The Tastes of Texas: Go Texas Recipes
Description:
Book of recipes contributed by agricultural organizations featuring Texas-grown ingredients. Recipes in this collection: (Appetizers) Beef Crostini with Balsamic Drizzle and Parmesan Crisps, Baked Jalapeño Poppers, Caprese Toast Bites, Cheese Fondue with Fresh Vegetables; (Entrées) Cheesy Pizza Pasta Casserole, Szechuan Style Beef Stir-Fry, Texas Wild-Caught Gulf Shrimp with Curried Pineapple Crema, Grilled Bratwurst with Onions Braised in Beer and Mustard; (Side Dishes) Triple Cheese Stuffed …
more
Date:
September 2014
Creator:
Texas. Department of Agriculture.
Item Type:
Refine your search to only
Pamphlet
Partner:
UNT Libraries Government Documents Department