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Indicator For Bottles

Description: Patent for an indicator to show the amount of liquid removed and the amount remaining for bottles or other liquid packages of different dimensions and will help improve the process of refilling the bottle after liquid has been removed.
Date: May 8, 1906
Creator: Frkovic, Frank Andre
Partner: UNT Libraries Government Documents Department

Syrup-Pitcher

Description: Patent for an improvement on a pitcher for syrup that prevents drips off of the edge of the pitcher.
Date: June 19, 1906
Creator: Bradford, McDuffie
Partner: UNT Libraries Government Documents Department

Potato-Cutter

Description: Patent for a machine that can cut potatoes and other vegetables into small cooking sized pieces. It has removable blades that allow for different sized pieces to be cut based on the needs of the user.
Date: May 29, 1906
Creator: Lansford, Isaac B.
Partner: UNT Libraries Government Documents Department

Fruit-Canner.

Description: Patent for a fruit-canning apparatus that holds multiple cans on a perforated tray. The apparatus allows for necessary heating of cans and easy removal from a receptacle.
Date: March 6, 1906
Creator: Toler, Henry Wilson
Partner: UNT Libraries Government Documents Department

Revolving Kitchen Cabinet

Description: Patent for a revolving kitchen cabinet. This invention is an adapted improvement to create economize space and save time in food preparation of food. Illustrations included.
Date: October 23, 1906
Creator: Clements, Rollings Alsobrook
Partner: UNT Libraries Government Documents Department

Cooking Utensil.

Description: Patent for an improved steam-cooker in which different kinds of food can be simultaneously cooked in separate containers. Individual cooking vessels are removable from the steam-cooker.
Date: November 20, 1906
Creator: Daniels, Laura E.
Partner: UNT Libraries Government Documents Department

Cooking Stove Attachment

Description: Patent for a cooking stove attachment. The attachment goes inside the oven of the cooking-stove to prevent food from being burned while cooking. Moisture is supplied to the oven to prevent blistering of bread while baking and improve the general baking and roasting qualities of the oven.
Date: January 30, 1906
Creator: Green, G. F.
Partner: UNT Libraries Government Documents Department

Churn-Cover.

Description: Patent for "new and Improved Churn-Cover" (line 5-6) including instructions and illustrations.
Date: February 13, 1906
Creator: Hogue, James C.
Partner: UNT Libraries Government Documents Department
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