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A Serving of Fun!

Description: The document is a visual guide for understanding and remembering serving sizes for various food groups. It is "based on recommendations for active children aged 7 to 10" (p. 1).
Date: April 2007
Creator: Staples, Todd
Partner: UNT Libraries Government Documents Department

Snacks That Count: Recipes for Nutritious Snacks

Description: This booklet provides recipes for instructors to utilize in the classroom and guidelines for involving children in cooking activities that promote the goals of the Child and Adult Care Food Program.
Date: [2007..2014]
Creator: Texas. Department of Agriculture. Food and Nutrition Division.
Partner: UNT Libraries Government Documents Department

Healthy Eating for Preschoolers: Daily Food Plan

Description: This document provides a guide on healthy eating for preschoolers including serving sizes, food groups, and general tips.
Date: 2012
Creator: Texas. Department of State Health Services.
Partner: UNT Libraries Government Documents Department

Starting Solid Foods : An Infant Class With Activities

Description: This document provides an instructional lesson plan for parents that consist of mixing cereal, introducing solid foods, and targeting healthy habits for their newborn infants.
Date: November 2003
Creator: Texas. Department of Health. Bureau of Nutrition Services.
Partner: UNT Libraries Government Documents Department
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