Episode 44: Chinese Food in the U.S. & Asian American Heritage with Dr. Paul Leung
Description:
Podcast produced by the Osher Lifelong Learning Institute (OLLI) that features an interview with Dr. Paul Leung, Professor Emeritus in the College of Health & Public Service at UNT. Susan and Dr. Leung discuss his background as a Rehabilitation and Disability Psychologist, and the importance of looking at psychology from a multicultural perspective. They also discuss the contributions of Asian American communities and the history of Chinese food in the United States.
Date:
May 27, 2020
Duration:
41 minutes 14 seconds
Creator:
University of North Texas. Osher Lifelong Learning Institute.
Item Type:
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Partner:
UNT Libraries Special Collections